Opened in 2020 and designed by francois frossard, joia beach has been hailed by condé nast traveler as one of 'the best beaches in miami.' Described as one of the best places in miami beach for 'those craving a slick beach scene away from miami beach’s masses,' joia beach is miami's ultimate hidden oasis. Perfect for sunset cocktails, waterfront dinners, and weekend festivities, joia beac... Read More
Four generations of Cipriani’s have turned a restaurant into a universally recognized icon of hospitality, which nobody has yet succeeded in replicating. The obsessive attention to detail and uncompromising quality has led to the establishment of Cipriani Food. Luxury in simplicity finds it core meaning in the highest quality Artisanal food products.... Read More
Ignite your senses and experience the modern, chic, and sizzling energy of Miami. Striking the perfect chord between seductive sophistication and glamorous nightlife - the Rusty Pelican is the new Miami. Known as the hottest destination for locals, celebrities, and tourists alike, the Rusty Pelican offers eclectic and impressive contemporary American cuisine and the freshest local seafood. With... Read More
Book Now With an atmospheric setting overlooking Biscayne Bay and the Miami skyline, the restaurant’s contemporary design provides the perfect backdrop for La Mar’s signature ceviches, freshly grilled anticuchos and speciality cocktails. Offering a mix of indoor and outdoor seating with three lively bars providing distinctive culinary experiences the menu ranges from upscale novo-And... Read More
Named after the indigenous Brazilian nut tree that nourishes Brazil, Juvia sits at the rooftop of the Herzog & de Meuron 1111 Lincoln Road building. Much like the restaurant's design, the menu embraces the gorgeous bounty of nature with the finest ingredients sourced locally and globally. A trinity of French, Japanese, and Peruvian cooking styles, studied and meticulously crafted as a re... Read More
A sophisticated twist on the traditional Japanese Izakaya style of informal eating and drinking; co-founded by Rainer Becker and Arjun Waney in 2002, Zuma has 11 venues globally and 5 seasonal locations. Featuring modern Japanese cuisine that is authentic but not traditional. The menu showcases a variety of dishes from its three kitchens: the main kitchen, the sushi counter, and the robata gril... Read More
DOYA is a modern Aegean Meze restaurant + Bar, based in Wynwood, Miami. A place that focuses its cuisine on the Meze culture of Greece and Turkey, also drawing inspiration from the greater Mediterranean region and the Middle East. They are passionate about Meze culture because it is based on the principle that food tastes better when it is shared. Especially when it is shared with the people you ... Read More
With the beauty of the five elements, Mila offers a unique experience that awakens all the senses, through refined taste, bespoke mixology, transporting ethnic sounds and an incomparable ambiance. Following the mantra 'EUDAIMONIA' (in translation, 'the state of bliss you feel when you travel'), this restaurant embodies a multi-sensory, multi-site culinary and lifestyle experience filled wi... Read More