Greek Seafood Mediterranean Pizza Turkish Vegetarian Breakfast & Brunch DOYA is a modern Aegean Meze restaurant + Bar, based in Wynwood, Miami.
A place that focuses its cuisine on the Meze culture of Greece and Turkey, also drawing inspiration from the greater Mediterranean region and the Middle East. They are passionate about Meze culture because it is based on the principle that food tastes better when it is shared. Especially when it is shared with the people you love.

Meals are prepared in the purest way and often over wood fire and embers. They cook with live fire because it makes the food taste better. One of their topics for their menus is time: they prepare the bread dough two days in advance. They marinate their meats. Or as Erhan says: 'I cook with love'.

They bet on simple and honest cooking, with strong colors and strong flavors, including vegetables, meat and fish.

They focus on seasonality and availability, and use the best ingredients they can get. They know that the quality of the final product can only be as good as the quality of the ingredients.