Book Now Under the helm of executive chef David Shim, COTE’s signature menu items include 45-day, USDA prime dry-aged beef; nutrient and probiotic-rich side dishes; a Butcher’s Feast® featuring chef’s favorite four selected cuts of meat served with an assortment of Korean accompaniments; and an elevated Steak Omakase™ experience. The sleek 100+ seat dining room is designed to create an i... Read More
America’s premier fine dining steakhouse, Smith & Wollensky located at the southern tip of Miami Beach, overlooking Government Cut, this cavernous, 550-seat chain steakhouse, founded in New York in 1977, offers one of the best views in the city. The acclaimed wine list, rich ambiance and exceptional service are designed to provide guests with a truly memorable steakhouse experience.... Read More
Located in Miami Beach’s South of Fifth neighborhood, RED South Beach has become a mainstay in the Miami dining scene. Featuring only the finest Certified Angus Beef Prime on and off the bone, Red’s menu – created by Owner and Executive Chef Peter Vauthy – is a hybrid of classic cuisine and the freshest seasonal ingredients. Everything from the sauces to garnishes is prepared from ... Read More
STK artfully combines two styles into one, a classic steakhouse and a trendy lounge. The wide central area is lined with creamy leather benches and textured crocodile tiles and is surrounded by an elevated dining space for more formal dining. Each table is illuminated by theatrical lighting, while the DJ produces an energetic vibration in the entire room. ... Read More
South Beach’s newest landmark is the Miami Beach location of Fogo de Chão. A blazing fire visible to passersby welcomes guests, and an interior consisting of dark woods, custom-blown glass chandeliers, and intricate murals sets the stage for an elegant and memorable dining experience.... Read More
The first modern steakhouse in the United States, Prime 112 revolutionized the industry from the moment restaurateur Myles Chefetz opened its doors on January 2, 2004. Located in the historic Browns Hotel, Prime 112 is a chef-driven boutique steakhouse that offers an innovative menu in a high-energy environment. A departure from the conventional chain steakhouse, Prime 112 features classic menu it... Read More
Miami’s acclaimed American steakhouse, famous for its signature butter-poached steaks and duck fat fries, BOURBON STEAK is in a class alone. The work of James Beard award-winning chef and renowned restaurateur Michael Mina, this ritzy restaurant, with its smoky mirrored glass and artistic gilded finishes, sets a striking mood for rich cuisine and craft cocktails.... Read More
Just steps from South Beach, where the waters of the Atlantic and the Caribbean meet, in the vibrant and often dramatic South of Fifth district, Milos offers seafood in an unparalleled seaside setting. The interior space is gorgeously rustic, with marble floors and a blond wood-beamed ceiling. Diaphanous white curtains divide the main dining room, and a private room filled with wooden bookshelves ... Read More
Papi Steak fuses Golden Era Hollywood swagger with modern day Miami energy to create an entirely new steakhouse experience. The restaurant, which is located in Miami Beach’s South of Fifth neighborhood, serves elevated contemporary twists on classic chophouse dishes. This includes its namesake: the Papi Steak, which is a Tomahawk-cut named in honor of David “Papi” Einhorn, a partner in th... Read More
With acres of greenery and a sparkling coastline overlooking Biscayne Bay, the picturesque landscape and friendly atmosphere of Coconut Grove, today 'The Grove', make this neighborhood one of Miami's top destinations and the perfect place to a warm and cozy escape from the stress of urban life. ARE YOU READY TO LIVE LULU? ... Read More