OMAKAI is redefining the standard of sushi by bringing an authentic omakase experience for all. Founded in 2019 by brothers Diego and Pedro Quijada, along with friend Nicolas Sayavedra and Chef Aaron Pate, OMAKAI offers the highest quality fish and sushi to its guests. OMAKAI prides itself on embodying the Japanese concept of Omotenashi, which stands for hospitality from the heart – honest and ... Read More
Translated from the Japanese word for 'home,' the original Uchi is located in a renovated South Austin bungalow. Award-winning chef Tyson Cole, with his non-traditional style of Japanese food, has delighted Austin's diverse crowd, as well as visitors from across the country and around the world, since 2003. It is the legendary Austin sushi restaurant opened by sushi-amo and award-winning chef T... Read More
Book Now Stephen Starr's Japanese restaurant inside the Bal Harbour Shops features a modern menu that includes sushi bar selections as well as bincho charcoal robata. The crispy rice is one dish that's not to be missed. Complementing the Asian flavors is a menu of handcrafted, sake-based cocktails. ... Read More
This NIKKEI concept born at the heart of Wynwood. The members of the BALAGAN SUSHI NIKKEI found the opportunity to carry out this project, with the aim of bringing to the city an innovative gastronomic concept, where the exquisite flavors of NIKKEI SUSHI cuisine are combined with a warm, modern and appropriate environment to the area where it is located. The BALAGAN EXPERIENCE is about enjoy qu... Read More
Book Now A new concept in Japanese signature cuisine. The exquisite blend of tradition and design, quality and lifestyle. For lovers of haute cuisine but especially diners who go beyond and want to enjoy a global experience: Eat well and have a good time. FERMIN AZKUE is the wildest face of a fusion gastronomic proposal never seen before in Spain that has him as Chef Owner of all the branches ... Read More
A space of adventure for more than 20 years in Asia, a place that not only pays tribute to Nikkei gastronomy, capable of combining Japanese food and technique with the explosive and always creative Peruvian cuisine; but on the contrary, it offers an exceptional experience focused on the enjoyment of all the senses. It is a vibrant atmosphere capable of infecting all visitors with a specia... Read More
Top quality sushi pieces is what distinguishes this incredible restaurant. If you are looking for a special lunch or dinner, full of flavors and good taste... this is the place! A comfortable and picturesque place! They are known for their great, friendly and polite service. The best dish? Chicken teriyaki with white rice... definitely not to be missed!... Read More
Fantastic refined Japanese-Peruvian dishes, including fine sushi at this amazing waterfront Miami Beach branch of Nobu Matsuhisa's international chain, located in the glamorous Eden Roc hotel. The beautiful expansive space features a circular bar and a dining room furnished with brown banquets, bamboo accents, and sculptural lights.... Read More
A sophisticated twist on the traditional Japanese Izakaya style of informal eating and drinking; co-founded by Rainer Becker and Arjun Waney in 2002, Zuma has 11 venues globally and 5 seasonal locations. Featuring modern Japanese cuisine that is authentic but not traditional. The menu showcases a variety of dishes from its three kitchens: the main kitchen, the sushi counter, and the robata gril... Read More