Osaka

Miami



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A Japanese technique with the explosive and always creative Peruvian cuisine.
A space of adventure for more than 20 years in Asia, a place that not only pays tribute to Nikkei gastronomy, capable of combining Japanese food and technique with the explosive and always creative Peruvian cuisine; but on the contrary, it offers an exceptional experience focused on the enjoyment of all the senses. 

It is a vibrant atmosphere capable of infecting all visitors with a special energy, which has allowed them to cross borders and position themselves as a successful brand not only in Peru but worldwide.

It is not Japanese food with Peruvian ingredients or Peruvian food with Japanese ingredients, it is rather, a cultural crossbreeding that dates back more than 100 years when almost 7,000 Japanese traveled to Peru.
 

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