Oriental Restaurants in Miami

If you’re craving some real-deal Oriental food in Miami, you’re in luck. This city doesn’t just do beach vibes and Cuban sandwiches,it’s got spots where you’ll find everything from hand-pulled noodles to perfectly balanced dumplings. And not just in the usual tourist areas. Head over to neighborhoods like Coral Gables or even the outskirts of Little Havana and you’ll uncover tiny restaurants where the chefs actually come from the region they’re cooking.

One place I keep going back to is Makoto in Bal Harbour. It’s upscale but somehow still feels laid-back, especially if you sit at the sushi bar and chat with the chefs. Want something a little more casual? Try Jitlada's sister place in Wynwood, where the Thai food hits just right without the fuss. Oh, and don’t overlook the ramen joints popping up in downtown Miami,especially when the summer rain kicks in; a hot bowl of broth suddenly feels like the best idea ever.

Tip: If you like spice, call ahead or ask for the “Miami heat” level,some places dial it up way beyond what you’ll find anywhere else. Also, timing matters. Many places get slammed around dinner, so going early can save you a wait.