Carbone

Italiensk Fusion International
Grundlagt af Mario Carbone, Rich Torrisi og Jeff Zalaznick, er Carbone et af de mest fejrede italienske restauranter i det sidste årti. The New York Times satte det sandsynligvis bedst: “Det er en fancy rød-sauce joint som instrueret af Quentin Tarantino, der bringer tilbage slag i maven-spændingen af en genre, som alle andre ser som ukultiveret og lidt pinlig, samtidig med at de afslører den raffinement, der altid lurede der. Restauranten har en teknisk dygtighed, der kan gøre dig svimmel, og en instinkt for ren underholdning, der får en hel del andre restauranter til at virke som ærlige, fantasiløse droner.

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